Chocolate Buttercream Frosting

Ingredients:

3/4 cup butter, melted
1/2 cup unsweetened cocoa powder
3 cups powdered sugar
3/4 cup milk
2 teaspoons vanilla extract

Directions:

  1. In a medium bowl, combine butter and cocoa powder and beat until well mixed.  Then add powdered sugar, milk, and vanilla and beat for an additional 2 minutes or until smooth and creamy.If frosting is too dry, add a little more milk.  If frosting is too wet, add a little more powdered sugar.
The Whisky Mom