Shrimp and Sausage Oven Boil

Preheat oven to 400 degrees Fahrenheit.

Ingredients:

8oz shrimp, cooked
1 Sweet Italian Sausage link
1 ear of corn
12-14 small red potatoes (approximately 10oz)
1 red bell pepper
1 tablespoon Old Bay Seasoning
4 tablespoons butter
1/2 tablespoon lemon juice
1 clove garlic, minced
salt and pepper, to taste

Directions:

1. Prep Work: Cut 1 ear of corn into 4 equal pieces.  Slice red potatoes in half.  Dice red bell pepper into 1 inch pieces.
2. On a large baking sheet, lay out potatoes, corn, and sausage link.  Drizzle with olive oil and sprinkle 1/2 tablespoon of Old Bay Seasoning evenly over the food.  Place in the preheated oven and bake for 20 minutes.
3. While vegetables and sausage are baking, place the diced red bell pepper and shrimp in a bowl.  Drizzle with olive oil and the remaining 1/2 tablespoon Old Bay Seasoning and mix thoroughly to coat.
4. After 20 minutes, remove the baking sheet from the oven carefully and top with the shrimp and bell pepper mixture.  Place baking sheet back into the oven and bake for another 10-12 minutes.
5. While the shrimp and sausage boil is baking, melt butter in a bowl in the microwave for approximately 40 seconds.  Combine lemon juice, garlic, salt and pepper with the melted butter and stir.  Serve with shrimp.
6. Once boil is done, remove from oven and cut sausage link into pieces.  Serve and enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *

The Whisky Mom